Apple | GravensteinConsidered one of the finest cooking apples on the market, this classic, heritage variety dates back to the 17th century, and remains a favorite among gardeners, bakers and fruit enthusiasts alike. Gravenstein ripens around late July to early August, making it one of the earliest apple varieties to bear fruit in the season. Round or slightly oblong in shape, these apples are characterized by their thin skin,and complex flavor profile, striking the